Browsing Research and Publications - Department of Human Nutrition and Hospitality Management by Subject "fiber orientation"

Browsing Research and Publications - Department of Human Nutrition and Hospitality Management by Subject "fiber orientation"

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  • Wang, Hui; Kong, Lingyan; Ziegler, Gregory R. (2019-05)
    Electrospinning is a versatile technique to fabricate non-woven fiber mats with an average fiber diameter ranging from nanometers to micrometers. Fibers produced by electrospinning have potential application in numerous ...

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